Which yank sing location is better

I always start with har gau, the coral hue of chopped shrimp and bamboo shoots blushing through the tight, filmy wrappers. My chopsticks jut out next for siu mai, the crimped, open-faced dumplings nestling bits of shrimp and pork. Other worthy fillings include scallop, snow pea tendrils, and mushrooms scented with ginger, and a gauzy shrimp variation revved with cilantro and chives.

Some people use soy sauce as a dim sum condiment, others like hot mustard; I prefer the kick of crimson chile oil. Scallop siu mai; Sesame balls. The menu item listed as "Shanghai Kurobuta Pork Dumplings" turn out to be the restaurant's version of xiao long bao, or soup dumplings, which release a substantial spray of broth upon first bite.

Beyond dumplings? Try the baked cha siu bao smooth pucks filled with sweet-and-sour pork barbecue over their steamed counterparts. The one modernized dish I enjoy is a generous cabbage salad scattered with honey-glazed walnuts, which lends crunch to the meal—as do Chinese greens slicked with oyster sauce. Sure, grab some spring rolls if they beckon. Just not the ones gilded with sea bass.

For dessert the sesame balls come straight from the fryer; the staff cuts them open to reveal their creamy-sweet interior. A couple bites of egg custard tart cut the last few sips of strong tea. Yank Sing can stuff its customers silly in less than half an hour. Which is probably why this place is as crammed with office workers during the weekdays as it is with tourists and casually dressed locals on the weekend. Email Bill at bill eater. Cookie banner We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from.

By choosing I Accept , you consent to our use of cookies and other tracking technologies. I'm taking my mother out for dim sum in a couple of weeks. She loved the original Yank Sing. Between the two, is one better than the other? O'Shaughnessy When the usual pie lineup feels boring and uninspired for your dessert repertoire, you've got to make Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. You may unsubscribe at any time. Newsletter Shop Help Center. If you want some filler between different dishes, these are a good order, but there are better things on the menu. This is one of the best dishes on the menu. The string beans are like popcorn - you could snack on them all day long. They come with dried shrimp and chilies, and the slight fishiness makes them even better.

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